Diets to Go is a prepared meal company which makes full days meals and snacks for pick up or mail delivery. They have low fat, low carb, and vegetarian menus.
Diets to Go believes that the key to successful weight loss is to avoid deprivation. They try to make sure that their meals taste just as good as anything you are already eating.
Diets to Go is available for local pick up in Washington, D.C., Baltimore, Philadelphia, and San Francisco. People who live in the United States are also able to order the foods shipped to them in a Styrofoam cooler.
A typical menu on the low fat plan includes Blueberry pancakes with maple syrup and turkey sausage for breakfast, tuna salad on a honey wheat roll and a fruit cup for lunch, and Chicken pizza with broccoli florettes for dinner. Angel food cake with strawberry cream sauce is the desert on this particular day.
On the low carb Diets to Go option, you might have a cheese omelette with spinach and salsa plus bacon for breakfast, a fiesta burger with guacamole and seasoned green beans for lunch, and a pork chop with pompodoro sauce, asparagus, for dinner.
A day on the Diets to Go vegetarian menu features a bagel with cream cheese and orange juice for breakfast, southwestern sandwich, salsa, and an apple for lunch, and Tuscan soy over veggie couscous and asparagus parmesian for dinner.
People use Diet-to-Go to lose weight, to ensure better health, to save time and to save money.
For a small fee, you are able to substitute a meal you won’t enjoy for one that you will chosen from a list of dishes that are always available. You are also able to double up on your favorite foods that are available during a particular pickup.
People trying to use the Diet to Go service to lose weight should choose the low fat diet food plan. It has helped thousands of busy new mothers, executives, home-bound individuals and many others shed unwanted pounds. On average, dieters lose from 2 to 3 pounds per week while on the full meal plan.
The price of the Diet to Go food plan depends on many factors including the number of meals per day, the calorie level, and whether or not snacks are included. The average cost of the plan is $90 per week.
Diets to Go menus are supervised by Rebecca Mohning, a Registered Dietitian and Exercise Physiologist. Also on the oversight board are physicians Dr. Leonard Ram, a physician specializing in gastroenterology, Dr. Roger Gould, a psychiatrist specializing in adult behavior, and by Dr. Karen O’Keefe who constantly reminds the company that keeping the meals affordable is what keeps people able to stay on the diet.
If you want delicious meals delivered to you, give Diets to Go a try.